Getting into your stride with friends or colleagues
Drawing on the “grand hotel” and city centre connections of Southernhay, Chef Alex Gibbs’ menus feature fresh and seasonal British and European classics, presented with a modern simplicity and plenty of regional herbs and spices.
Our Bar Menu is served all day and through the evening; a neat fixed price Lunch Menu, changing daily, at £14.99 satisfies the most discerning foodie.
“A city centre needs a classic city menu”
With a wide selection of top-notch wines by the glass, tables for two are available outside on the veranda in good weather, while the Bar is buzzing from 12 noon on.
Please note: the entire building, including the external bar terrace and veranda are non-smoking areas.